These Pecan Date Energy Balls are the perfect combination of sweet and nutty flavors. Made with wholesome ingredients like pecans, dates, and coconut, these energy balls are not only delicious but also nutritious. They require no cooking and can be made in just 15 minutes, making them an easy and convenient snack or energy boost during your day.
Ingredients
- 1 cup pecans
- 1 cup dates
- 1/2 cup shredded coconut
- 1/4 cup maple syrup
- 1 tsp vanilla extract
- 1/4 tsp salt
Directions
- Place the pecans in a food processor and pulse until finely chopped.
- Add the dates, shredded coconut, maple syrup, vanilla extract, and salt to the food processor. Process until the mixture comes together.
- Roll the mixture into small balls and place them on a baking sheet lined with parchment paper.
- Refrigerate the energy balls for at least 30 minutes before serving.
Servings and Timing
- Servings: 12 balls
- Prep Time: 15 minutes
- Cooking Time: 0 minutes
- Total Time: 45 minutes
Variations
- Add Chocolate: For a chocolatey twist, add mini chocolate chips or cocoa powder to the mixture.
- Use Almonds or Walnuts: You can substitute the pecans with almonds or walnuts for a different flavor.
- Boost the Protein: Add a scoop of your favorite protein powder to increase the protein content.
- Add Spices: Try adding a pinch of cinnamon, nutmeg, or ginger for extra warmth and depth of flavor.
- Make It Vegan: Ensure that the maple syrup is 100% pure and check for other vegan-friendly alternatives.
Storage and Reheating
- Storage: Store the energy balls in an airtight container in the refrigerator for up to 1 week.
- Reheating: These energy balls do not need to be reheated. Simply take them straight from the fridge and enjoy!
10 FAQs
- Can I use a different nut besides pecans? Yes, almonds, walnuts, or cashews can be used as a substitute for pecans.
- Are these energy balls gluten-free? Yes, these energy balls are naturally gluten-free as they do not contain any wheat or gluten-based ingredients.
- Can I use other sweeteners besides maple syrup? You can use honey, agave syrup, or even coconut nectar in place of maple syrup.
- Can I make these balls without a food processor? A food processor helps achieve a smooth consistency, but you can use a blender or finely chop the ingredients by hand.
- How long do these energy balls last? These energy balls can be stored in the refrigerator for up to 1 week. For longer storage, freeze them for up to 3 months.
- Can I add dried fruit to these energy balls? Yes, dried cranberries, raisins, or apricots can be added for extra sweetness and flavor.
- How do I make these energy balls more filling? Add some oats, chia seeds, or flax seeds to the mixture for more fiber and nutrients.
- Are these energy balls good for post-workout? Yes, these energy balls are a great source of natural sugars and protein, making them a perfect snack after exercise.
- Can I make these energy balls ahead of time? Yes, you can make them ahead of time and refrigerate them. They will stay fresh for up to a week.
- How big should I make the energy balls? Roll the mixture into bite-sized balls, about 1 inch in diameter, for easy snacking.
Conclusion
These Pecan Date Energy Balls are a simple, healthy, and satisfying snack that will keep you energized throughout the day. With just a few natural ingredients and no cooking required, they’re a great option for busy individuals looking for a quick energy boost. Whether you enjoy them as a pre-workout snack, a midday pick-me-up, or a sweet treat, these energy balls are a tasty and nutritious addition to your snack routine.
PrintPecan Date Energy Balls
- Total Time: 15 minutes
Description
These No-Bake Pecan Date Energy Balls are a quick and delicious snack made with wholesome ingredients like pecans, dates, and coconut. Perfect for a natural energy boost, they’re simple to make and packed with flavor. Enjoy these sweet, chewy treats whenever you need a pick-me-up!
Ingredients
- 1 cup pecans
- 1 cup dates
- 1/2 cup shredded coconut
- 1/4 cup maple syrup
- 1 tsp vanilla extract
- 1/4 tsp salt
Instructions
- Place pecans in a food processor and pulse until finely chopped.
- Add dates, coconut, maple syrup, vanilla extract, and salt. Process until the mixture comes together.
- Roll mixture into small balls and place on a baking sheet.
- Refrigerate for at least 30 minutes before serving.
Notes
- These energy balls can be stored in an airtight container in the refrigerator for up to one week.
- You can substitute other nuts, such as almonds or walnuts, for the pecans if desired.
- Prep Time: 15 minutes
- Cook Time: 0 minutes