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Bacon Brown Sugar Chicken Tenders


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  • Author: Lina Judi
  • Total Time: 35 minutes

Description

 

These irresistible Bacon Brown Sugar Chicken Tenders are sweet, savory, and crispy! The bacon adds a smoky richness, while the brown sugar glaze caramelizes to perfection, making every bite a flavor-packed treat. A delicious dish that’s sure to impress!


Ingredients

Scale
  • 1 lb chicken tenders
  • 1/2 cup brown sugar
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon paprika
  • 6 slices bacon

Instructions

  • Preheat your oven to 375°F.
  • In a small bowl, mix together brown sugar, garlic powder, and paprika until well combined.
  • Wrap each chicken tender with a slice of bacon and secure with toothpicks to hold the bacon in place.
  • Roll the bacon-wrapped chicken tenders in the brown sugar mixture, coating them evenly on all sides.
  • Place the coated chicken tenders on a baking sheet lined with parchment paper.
  • Bake for 25-30 minutes, or until the chicken is fully cooked through and the bacon is crispy.
  • Remove the toothpicks and serve hot. Enjoy your Bacon Brown Sugar Chicken Tenders!

Notes

  • For extra flavor, try adding a pinch of cayenne pepper or chili powder to the brown sugar mixture for a spicy kick.
  • If you don’t have toothpicks, you can secure the bacon by gently tucking the ends underneath each chicken tender.
  • These chicken tenders are perfect for dipping in your favorite sauces like ranch, barbecue, or honey mustard.
  • Prep Time: 10 minutes
  • Cook Time: 25 minutes