Description
These elegant crostinis feature a perfect balance of sweet blueberries, tangy goat cheese, and rich balsamic glaze, all atop crispy toasted baguette slices. A simple yet sophisticated appetizer, ideal for any occasion.
Ingredients
Scale
- 1 French baguette, sliced
- 1 cup blueberries
- 4 oz goat cheese
- 1/4 cup balsamic glaze
- Fresh basil leaves, for garnish
Instructions
- Preheat the oven to 375°F (190°C).
- Place the baguette slices on a baking sheet and toast in the oven until lightly browned, about 5-7 minutes.
- Spread goat cheese on each toasted baguette slice.
- Top each crostini with blueberries.
- Drizzle with balsamic glaze.
- Garnish with fresh basil leaves.
- Serve and enjoy!
Notes
- For a sweeter touch, you can add a drizzle of honey on top along with the balsamic glaze.
- Use fresh, ripe blueberries for the best flavor.
- This appetizer is perfect for a summer gathering or holiday party. You can also add a sprinkle of crushed walnuts or pecans for extra crunch.
- Prep Time: 10 minutes
- Cook Time: 10 minutes