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Cabbage Fat-Burning Soup Recipe


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  • Author: Lina Judi
  • Total Time: 40 minutes
  • Yield: 6 servings 1x

Description

This Cabbage Fat-Burning Soup is a healthy, low-calorie, and filling meal. Packed with nutritious vegetables, it’s a perfect option for those looking to support their metabolism and lose weight. Simple to prepare, this soup is flavorful and can be customized with a touch of hot sauce for extra heat.


Ingredients

Scale
  • 1 head of cabbage, chopped
  • 1 onion, diced
  • 2 carrots, sliced
  • 2 celery stalks, chopped
  • 1 can of diced tomatoes
  • 4 cups of vegetable broth
  • 1 teaspoon of garlic powder
  • 1 teaspoon of onion powder
  • Salt and pepper to taste
  • Optional: hot sauce for added heat

Instructions

  • In a large pot, sauté the onion, carrots, and celery until slightly softened.
  • Add the chopped cabbage and continue to cook for a few more minutes.
  • Pour in the diced tomatoes and vegetable broth. Season with garlic powder, onion powder, salt, and pepper.
  • Bring the soup to a boil, then reduce heat and let it simmer for about 30 minutes.
  • Taste and adjust seasoning as needed. For extra heat, add some hot sauce.
  • Serve hot and enjoy!

Notes

  • This soup is perfect for meal prepping and can be stored in the refrigerator for up to 4-5 days.
  • Feel free to add other low-calorie vegetables like zucchini or bell peppers for more variety.
  • Prep Time: 10 minutes
  • Cook Time: 30 minutes