Description
A mouthwatering snack featuring crispy bacon coated in a sweet and spicy glaze, served atop buttery crackers. Perfect for parties or game day!
Ingredients
Scale
- 1 lb bacon
- 1 cup brown sugar
- 1 tsp chili powder
- 1 box buttery crackers
Instructions
- Preheat oven to 350°F.
- Cut bacon into small pieces.
- In a bowl, mix brown sugar and chili powder.
- Dip each bacon piece into the sugar mixture, then place on top of a cracker.
- Bake for 10-15 minutes or until bacon is crispy.
- Let cool before serving.
Notes
- For extra flavor, consider adding a pinch of cayenne pepper to the sugar mixture.
- Serve warm or at room temperature for best results.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
