Description
Indulge in guilt-free goodness with our Cheesy Cauliflower Rice recipe. Transform your meal with this low-carb alternative bursting with flavor!
Ingredients
- Cauliflower rice
- Cheese (your preferred type)
- Olive oil
- Garlic powder
- Salt and pepper to taste
- Optional: Fresh herbs for garnish
Instructions
- In a skillet, heat olive oil over medium heat.
- Add cauliflower rice and sauté until tender.
- Stir in cheese, garlic powder, salt, and pepper until well combined.
- Cook until the cheese is melted and the cauliflower is coated.
- Garnish with fresh herbs if desired.
Notes
- Customize with your favorite cheeses and herbs for a personal touch.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Low-Carb, Side Dish
- Method: Sauté
- Cuisine: American
Nutrition
- Serving Size: 1 cup
- Calories: 120
- Sugar: 3g
- Sodium: 300mg
- Fat: 9g
- Saturated Fat: 5g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 6g
- Fiber: 3g
- Protein: 5g
- Cholesterol: 20mg