Description
Enjoy a comforting and hearty meal with this Cheesy Ground Beef and Rice Casserole. Packed with flavor and creamy goodness, it’s an easy one-dish dinner that the whole family will love!
Ingredients
Scale
- 1 lb ground beef
- 1 cup cooked rice
- 1 can cream of mushroom soup
- 1/2 cup shredded cheddar cheese
- 1/4 cup sour cream
- 1/2 tsp garlic powder
- Salt and pepper to taste
Instructions
- Preheat the oven to 350°F (175°C) and grease a casserole dish.
- In a skillet, brown the ground beef over medium heat and drain any excess fat.
- In a mixing bowl, combine the cooked beef, cooked rice, cream of mushroom soup, shredded cheddar cheese, sour cream, garlic powder, salt, and pepper.
- Transfer the mixture to the prepared casserole dish and spread it evenly.
- Bake for 20-25 minutes, or until the casserole is bubbly and heated through.
- Serve hot and enjoy!
Notes
Feel free to add vegetables like peas or bell peppers for added nutrition and flavor.
- Prep Time: 10 minutes
- Cook Time: 25 minutes