Description
Cheesy Pepperoni Roll-Up is a savory, melt-in-your-mouth appetizer or snack perfect for pizza lovers. With a creamy mixture of mozzarella, Parmesan, and pepperoni rolled up in pizza dough, this dish is sure to become a family favorite. Golden, cheesy, and flavorful, these roll-ups are perfect for parties, game nights, or a fun dinner!
Ingredients
Scale
- 1 can refrigerated pizza dough
- 4 oz cream cheese, softened
- 1 cup shredded mozzarella cheese
- 1/2 cup grated Parmesan cheese
- 1/2 cup sliced pepperoni
- 1/4 cup chopped fresh parsley
- 1/2 tsp garlic powder
- 1/2 tsp onion powder
- 1/2 tsp Italian seasoning
Instructions
- Preheat oven to 375°F.
- Roll out pizza dough on a lightly floured surface into a 12×8-inch rectangle.
- In a mixing bowl, combine cream cheese, mozzarella, Parmesan, pepperoni, parsley, garlic powder, onion powder, and Italian seasoning.
- Spread the cheese mixture evenly over the dough.
- Starting from the long side, roll up the dough tightly.
- Cut into 1-inch slices and place on a greased baking sheet.
- Bake for 25-30 minutes or until golden brown.
- Serve warm and enjoy!
Notes
- You can swap pepperoni for other deli meats, like salami or ham.
- For extra crispiness, brush the roll-ups with olive oil before baking.
- Prep Time: 15 minutes
- Cook Time: 25-30 minutes