Description
This Cheesy Texas Toast is loaded with buttery, garlicky flavor and topped with a perfect blend of melted cheddar and Parmesan. It’s the ultimate side dish for pasta, soups, or as a delicious snack on its own.
Ingredients
Scale
- 1 loaf of French bread
- 1/2 cup butter, softened
- 1 cup shredded cheddar cheese
- 1/4 cup grated Parmesan cheese
- 1 teaspoon garlic powder
- 1/2 teaspoon dried parsley
Instructions
- Preheat oven to 400°F (200°C).
- Slice the French bread into 1-inch thick slices.
- In a small bowl, mix together the butter, cheddar cheese, Parmesan cheese, garlic powder, and parsley.
- Spread the cheese mixture onto each slice of bread.
- Place the slices on a baking sheet and bake for 10-12 minutes, or until the cheese is melted and bubbly.
- Serve hot and enjoy!
Notes
For extra flavor, add a pinch of red pepper flakes or fresh herbs like basil. Use a mix of cheeses, such as mozzarella, for a twist on this classic cheesy toast.
- Prep Time: 10 minutes
- Cook Time: 12 minutes
