Chicken Bacon Ranch Stromboli

Satisfy your cravings with a delicious Chicken Bacon Ranch Stromboli, a perfect fusion of savory chicken, crispy bacon, and creamy ranch dressing all wrapped in golden pizza dough. This easy-to-make dish is ideal for family dinners or casual gatherings, and it’s sure to become a favorite!

Ingredients

1 pizza dough
2 cups cooked, shredded chicken
1/2 cup cooked bacon, crumbled
1 cup shredded mozzarella cheese
1/2 cup ranch dressing
1 tsp garlic powder
1/2 tsp parsley

Directions

1. Preheat your oven to 375°F (190°C). Roll out the pizza dough on a baking sheet.
2. Spread ranch dressing evenly over the dough, then layer on the shredded chicken, crumbled bacon, and mozzarella cheese.
3. Carefully roll up the dough, tucking in the edges to seal the filling inside.
4. Bake for 20-25 minutes or until the dough is golden brown.
5. Let the stromboli cool slightly before slicing, then serve warm.

Servings and Timing

This recipe serves 4.
Prep time: 10 minutes
Cooking time: 25 minutes
Total time: 35 minutes

Variations

• Cheese Options: Substitute mozzarella with cheddar or pepper jack for a different flavor profile.
• Vegetable Additions: Add sautéed bell peppers, onions, or spinach for extra veggies.
• Spicy Kick: Incorporate jalapeños or a dash of hot sauce for heat.
• Ranch Alternatives: Use blue cheese dressing or garlic sauce for a unique twist.

Storage/Reheating

Leftover stromboli can be stored in an airtight container in the refrigerator for up to 3 days. To reheat, place it in the oven at 350°F (175°C) for about 10-15 minutes or until warmed through. You can also use a microwave, though this may result in a softer crust.

FAQs

1. Can I use store-bought pizza dough?
   Yes, store-bought dough works perfectly for this recipe.
2. Can I make this stromboli ahead of time?
   You can prepare the filling and roll it up in advance, then bake it when ready to serve.
3. What other meats can I use?
   You can substitute or add meats like ham or turkey for a different flavor.
4. Is this recipe freezer-friendly?
   Yes, you can freeze the unbaked stromboli. Just wrap it tightly and bake directly from frozen, adding a few extra minutes to the baking time.
5. Can I bake this on a pizza stone?
   Yes, baking on a preheated pizza stone can give you a crispier crust.
6. What dipping sauces pair well with stromboli?
   Ranch, marinara, or garlic butter make great dipping sauces.
7. Can I use uncooked chicken?
   It’s best to use cooked chicken for this recipe, but you can cook it in the dough if necessary; just increase the baking time.
8. How do I know when it’s done?
   The stromboli is done when it is golden brown and sounds hollow when tapped.
9. What can I substitute for ranch dressing?
   You can use any creamy dressing or sauce you prefer, such as Caesar or a yogurt-based dressing.
10. Is this dish suitable for kids?
    Yes, it’s a kid-friendly dish that combines familiar flavors.

Conclusion

Chicken Bacon Ranch Stromboli is a hearty, flavorful dish that combines all the elements of comfort food into a convenient, portable form. Perfect for sharing at gatherings or enjoying as a family meal, this stromboli is sure to impress with its delicious combination of ingredients. Whip it up for your next meal and enjoy every cheesy, savory bite!

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