Description
This Chipotle Guacamole is creamy, smoky, and perfectly balanced with fresh lime, jalapeño heat, and bright cilantro. It’s an easy and flavorful twist on classic guacamole, perfect for dipping or topping your favorite dishes.
Ingredients
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3 Hass avocados
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1/3 red onion, chopped
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1 jalapeño, seeds and membranes removed, chopped
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1 lime, juiced
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1 large handful cilantro, chopped
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1/2 teaspoon salt
Instructions
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Cut avocados in half, remove pits, and scoop flesh into a medium bowl.
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Mash the avocado with a fork to your desired consistency (chunky or smooth).
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Add chopped red onion, jalapeño, lime juice, cilantro, and salt. Mix gently to combine.
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Taste and adjust seasoning with additional salt or lime juice if needed.
- Serve immediately with tortilla chips, tacos, or as a topping.
Notes
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For extra smoky flavor, add 1/2 teaspoon chipotle powder or smoked paprika.
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Keep guacamole fresh by covering tightly with plastic wrap pressed directly on the surface to prevent browning.
- Use ripe avocados for the best creamy texture.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Appetizer
- Method: No-Cook
- Cuisine: Mexican