Description
Cinnamon French Toast is a quick and delicious breakfast that combines crispy, golden bread with warm, spiced cinnamon flavor. Perfect for starting your day with a sweet and satisfying meal, especially when topped with maple syrup or powdered sugar.
Ingredients
Scale
- 4 slices of bread
- 2 eggs
- 1/2 cup milk
- 1 tsp cinnamon
- 1/2 tsp vanilla extract
- Butter for frying
Instructions
- Prepare the Egg Mixture: In a shallow dish, whisk together the eggs, milk, cinnamon, and vanilla extract.
- Dip the Bread: Dip each slice of bread into the egg mixture, making sure to coat both sides.
- Cook the French Toast: Heat butter in a skillet over medium heat.
- Fry the Bread: Cook the bread slices for 2-3 minutes on each side or until golden brown.
- Serve: Serve hot with maple syrup or powdered sugar for extra sweetness.
Notes
- Use thick-cut bread for a heartier French toast.
- For extra flavor, add a pinch of nutmeg or allspice to the egg mixture.
- You can also top the French toast with fresh fruit like berries or bananas.
- Prep Time: 5 minutes
- Cook Time: 10 minutes