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Cinnamon Sugar Pizza Crescents Recipe


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  • Author: Lina Judi
  • Total Time: 20 minutes

Description

 

These warm, golden crescent rolls are sprinkled with a sweet cinnamon-sugar mixture for the perfect dessert or snack. Quick and easy to make, they are a delicious treat for any occasion!


Ingredients

Scale
  • 1 can refrigerated crescent roll dough
  • 1/4 cup sugar
  • 1 teaspoon ground cinnamon
  • 1/4 cup butter, melted

Instructions

  • Preheat oven to 375°F (190°C).
  • Unroll crescent roll dough and separate into triangles.
  • In a small bowl, mix together the sugar and ground cinnamon.
  • Brush melted butter onto each triangle of dough, then sprinkle with the cinnamon-sugar mixture.
  • Starting at the wide end of each triangle, roll up the dough to form crescent rolls.
  • Place the crescent rolls on a baking sheet and bake for 10-12 minutes, or until golden brown.
  • Serve warm and enjoy!

Notes

  • For extra flavor, you can drizzle a simple glaze made of powdered sugar and milk over the top of the rolls after baking.
  • These are perfect for breakfast, dessert, or an afternoon snack.
  • You can also add a few chocolate chips to the center of each crescent before rolling them up for a chocolaty twist!
  • Prep Time: 10 minutes
  • Cook Time: 10 minutes