Description
Indulge in this delightful Cookies & Cream Frappuccino, a perfect blend of creamy vanilla, chocolate cookies, and a touch of coffee. This refreshing drink is ideal for a sweet treat on a warm day or whenever you crave a decadent beverage.
Ingredients
Scale
- 1 cup milk (whole or any preferred type)
- 1 cup ice cubes
- 3 scoops vanilla ice cream
- 1/2 cup brewed coffee, cooled
- 8 chocolate sandwich cookies (like Oreos), crushed
- 2 tablespoons chocolate syrup
- Whipped cream, for topping
- Extra crushed cookies, for garnish
Instructions
- Blend Ingredients:
- In a blender, combine the milk, ice cubes, vanilla ice cream, cooled coffee, crushed cookies, and chocolate syrup.
- Blend until smooth and creamy.
- Serve:
- Pour the frappuccino into two large glasses.
- Top with a generous amount of whipped cream and sprinkle extra crushed cookies on top.
- Enjoy:
- Serve immediately with a straw.
Notes
- Variation: For a richer flavor, you can add a scoop of chocolate ice cream or a shot of espresso.
- For a thicker frappuccino: Add more ice cubes or reduce the milk slightly.
- Storage: Best enjoyed fresh. However, you can store leftover frappuccino in the freezer and blend again before serving.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
