Description
A quick and creamy dip made with Velveeta cheese and Rotel tomatoes, perfect for parties or a last-minute snack. This crowd-pleasing dip is rich, cheesy, and ideal for serving with tortilla chips.
Ingredients
Scale
- 1 lb Velveeta cheese
- 1 can Rotel tomatoes
Instructions
- Cut Velveeta Cheese:
Cut the Velveeta cheese into cubes. - Combine Ingredients:
Combine the Velveeta cheese and Rotel tomatoes in a microwave-safe bowl. - Microwave:
Microwave on high for 5 minutes, stirring halfway through. - Serve:
Serve warm with tortilla chips.
Notes
- For a spicier dip, use the Rotel with a higher level of heat, such as the hot variety.
- You can also add cooked ground beef or sausage for extra protein.
- Prep Time: 5 minutes
- Cook Time: 5 minutes