Description
$These easy sugar cookies are soft, sweet, and full of flavor with a perfect balance of vanilla and almond extracts. A simple and classic treat that’s ideal for any occasion, these cookies bake to a golden perfection and are sure to satisfy your sweet tooth.
Ingredients
Scale
- 1 cup butter, softened
- 1 cup white sugar
- 1 teaspoon vanilla extract
- 1/2 teaspoon almond extract
- 1 egg
- 2 teaspoons baking powder
- 3 cups all-purpose flour
Instructions
- Preheat oven to 350°F (175°C).
- In a bowl, cream together the butter and sugar until smooth.
- Beat in the vanilla extract, almond extract, and egg until well combined.
- Gradually mix in the baking powder and flour, blending until a dough forms.
- Roll rounded teaspoonfuls of dough into balls and place onto ungreased cookie sheets.
- Bake 8 to 10 minutes in the preheated oven, or until golden.
- Let cookies cool on wire racks before serving.
Notes
- You can sprinkle the cookies with sugar before baking for a slightly crunchy texture.
- These cookies can be decorated with sprinkles or icing for special occasions.
- Ensure the dough is not too thick, as it will affect baking time and texture.
- Prep Time: 15 minutes
- Cook Time: 10 minutes