Everything Bagel Monkey Bread

Everything Bagel Monkey Bread is a fun and flavorful twist on traditional monkey bread, combining the beloved flavors of an everything bagel with gooey, cheesy goodness. Perfect for brunch, parties, or a cozy night in, this dish is easy to make and sure to impress. Each pull-apart piece is packed with savory herbs and cheeses, making it a delightful treat for any occasion.

Ingredients

• 2 (16 oz.) cans refrigerated buttermilk biscuits
• 1/2 cup unsalted butter, melted
• 1/2 cup sharp cheddar cheese, grated
• 1/2 cup Parmesan cheese, grated
• 3 tablespoons dried parsley
• 2 tablespoons sesame seeds
• 2 tablespoons poppy seeds
• 1 tablespoon dried onion flakes
• 1 tablespoon dried garlic flakes
• 1/2 tablespoon coarse sea salt
• 2 teaspoons black pepper
• Cream cheese, for topping (optional)

Directions

1. Preheat the Oven
   Preheat your oven to 350°F (175°C) and grease a bundt pan.
2. Mix the Seasonings
   In a mixing bowl, combine the sharp cheddar cheese, Parmesan cheese, dried parsley, sesame seeds, poppy seeds, onion flakes, garlic flakes, sea salt, and black pepper.
3. Add Butter
   Stir the melted butter into the cheese and seasoning mixture until well combined.
4. Prepare the Biscuits
   Cut the refrigerated biscuits into quarters and place them in a resealable bag. Add the cheese and seasoning mix, then shake the bag until the biscuits are thoroughly coated.
5. Transfer to Bundt Pan
   Transfer the coated biscuit pieces into the greased bundt pan, spreading them evenly. Cover the pan with foil.
6. Bake
   Bake in the preheated oven for 40-45 minutes, or until the monkey bread is golden brown and cooked through.
7. Cool and Invert
   Remove from the oven and let cool for about 10 minutes. Carefully invert the bundt pan onto a serving platter to release the monkey bread.
8. Serve
   If desired, drizzle melted cream cheese over the top before serving.

Servings and Timing

This recipe yields approximately 8 servings. The prep time is around 15 minutes, and the cooking time is about 40-45 minutes, making the total time approximately 60 minutes.

Variations

• Cheese Options: Experiment with different types of cheese such as mozzarella or gouda for a unique flavor.
• Spice it Up: Add crushed red pepper flakes for a bit of heat.
• Herb Variations: Use fresh herbs instead of dried for a fresher taste.

Storage/Reheating

Store any leftover monkey bread in an airtight container at room temperature for up to 2 days. To reheat, place in the oven at 350°F (175°C) for about 10 minutes, or until warmed through.

10 FAQs

1. Can I use homemade biscuits?
   Yes, homemade biscuits can be used for a fresher taste.
2. What if I can’t find buttermilk biscuits?
   You can use regular refrigerated biscuits as a substitute.
3. Can I prepare this ahead of time?
   Yes, you can prepare the biscuits and coating the night before and store them in the refrigerator until ready to bake.
4. What can I serve with monkey bread?
   It pairs well with soups, salads, or can be enjoyed on its own as a snack.
5. Is it necessary to use both types of cheese?
   While both cheeses enhance the flavor, you can use one type if you prefer.
6. Can I make this dish gluten-free?
   Yes, use gluten-free biscuits to make it suitable for a gluten-free diet.
7. What’s the best way to store leftovers?
   Store in an airtight container at room temperature or refrigerate for longer shelf life.
8. How do I know when the monkey bread is done?
   It should be golden brown and a toothpick inserted into the center should come out clean.
9. Can I freeze monkey bread?
   Yes, you can freeze it after baking. Wrap it tightly and store it in the freezer for up to a month.
10. How can I serve this dish?
    Pull apart the pieces with your hands, and serve warm, optionally with a side of cream cheese for dipping.

Conclusion

Everything Bagel Monkey Bread is a delightful and savory treat that combines the comforting elements of monkey bread with the bold flavors of an everything bagel. Perfect for gatherings or as a fun family snack, this recipe is sure to become a favorite. Enjoy pulling apart these cheesy, flavorful bites that are irresistible and satisfying!

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