Description
A rich and creamy pie that combines the beloved flavors of chocolate and peanut butter, perfect for any dessert lover.
Ingredients
Scale
- 1 1/2 cups crushed chocolate cookies
- 1/4 cup melted butter
- 1 cup creamy peanut butter
- 1/2 cup powdered sugar
- 1 cup whipped cream
- 1/2 cup melted chocolate
Instructions
- Mix the crushed chocolate cookies and melted butter, then press the mixture into the bottom of a pie dish to form the crust.
- In a bowl, mix together the peanut butter and powdered sugar until smooth. Fold in the whipped cream until well combined.
- Spread the peanut butter mixture evenly over the cookie crust.
- Drizzle the melted chocolate on top of the pie.
- Refrigerate for at least 4 hours before serving to allow it to set.
Notes
For added texture, consider topping with chopped peanuts or extra chocolate shavings before serving.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
