Description
Savor the rich flavors of grilled lobster and shrimp, perfectly seasoned and served with lemon wedges. A luxurious seafood dish that’s ideal for special occasions!
Ingredients
Scale
- 4 lobster tails
- 1 lb shrimp, peeled and deveined
- 4 tbsp melted butter
- 2 garlic cloves, minced
- 1 tsp paprika
- 1/2 tsp salt
- 1/2 tsp pepper
- Lemon wedges (for serving)
Instructions
- Preheat the grill to medium-high heat.
- Brush lobster tails and shrimp with melted butter, garlic, paprika, salt, and pepper.
- Grill the lobster tails for 5-6 minutes and shrimp for 3-4 minutes, until fully cooked.
- Serve with lemon wedges and extra melted butter.
Notes
- For added flavor, consider marinating the seafood for 30 minutes before grilling.
- Ensure the lobster shells are split for even cooking.
- Prep Time: 15 minutes
- Cook Time: 10 minutes