Description
This easy one-pan Hamburger Meat, Corn, Potatoes, and Tomatoes Skillet is a comforting, hearty meal that’s perfect for busy nights. Ground beef, tender potatoes, sweet corn, and fresh tomatoes come together in a savory dish that’s full of flavor and simple to prepare. A quick, satisfying meal for the whole family!
Ingredients
Scale
- 1 lb hamburger meat
- 1 can corn, drained
- 3 potatoes, peeled and diced
- 2 tomatoes, diced
Instructions
- In a skillet, cook the hamburger meat over medium heat until browned, breaking it apart with a spoon as it cooks.
- Add the diced potatoes to the skillet and cook, stirring occasionally, until they start to soften, about 8-10 minutes.
- Stir in the corn and diced tomatoes, and cook until heated through, about 5 minutes.
- Season with salt and pepper to taste.
- Serve hot and enjoy!
Notes
- You can substitute the hamburger meat with ground turkey or chicken for a leaner option.
- For extra flavor, add a pinch of paprika or garlic powder to the skillet while cooking the hamburger meat.
- This dish can be served with a side salad or crusty bread for a more filling meal.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
