Description
These healthy cookies are a delicious, guilt-free treat made without sugar or flour. Packed with the natural sweetness of ripe bananas and the wholesome goodness of oats, raisins, nuts, and shredded coconut, these cookies are perfect for anyone looking for a nutritious snack or dessert.
Ingredients
Scale
- 2 ripe bananas
- 1 cup oats
- 1/4 cup raisins
- 1/4 cup chopped nuts (e.g., walnuts, almonds)
- 1/4 cup shredded coconut
Instructions
- Preheat oven to 350°F (175°C).
- In a mixing bowl, mash the bananas.
- Add oats, raisins, nuts, and coconut to the mashed bananas. Mix well.
- Scoop spoonfuls of the mixture onto a baking sheet lined with parchment paper.
- Flatten each spoonful with a fork to form cookie shapes.
- Bake for 15-20 minutes, until golden brown.
- Allow cookies to cool before serving.
Notes
- For added flavor, you can use dark chocolate chips or dried fruit instead of raisins.
- Store these cookies in an airtight container at room temperature for up to a week.
- Prep Time: 10 minutes
- Cook Time: 15-20 minutes