Description
This homemade version of A1 Steak Sauce offers the perfect balance of tangy, sweet, and savory flavors. With ingredients like apple cider vinegar, Worcestershire sauce, and honey, it’s a delicious complement to steak, grilled meats, and even veggies. Easy to make and full of rich, bold flavors, this sauce will elevate any meal.
Ingredients
Scale
- 1 cup ketchup
- 1/2 cup apple cider vinegar
- 1/4 cup Worcestershire sauce
- 1/4 cup honey
- 2 tbsp soy sauce
- 1 tsp garlic powder
- 1 tsp onion powder
- 1/2 tsp ground mustard
- 1/2 tsp smoked paprika
- 1/4 tsp black pepper
Instructions
- In a medium saucepan, combine all ingredients.
- Bring the mixture to a simmer over medium heat.
- Reduce the heat and let it simmer for 20 minutes, stirring occasionally.
- Remove from heat and let the sauce cool before serving.
- Store the sauce in an airtight container in the refrigerator.
Notes
- You can adjust the sweetness by adding more or less honey depending on your preference.
- For a spicier kick, add a pinch of cayenne pepper or chili flakes.
- This sauce can be stored in the refrigerator for up to a week.
- Prep Time: 5 minutes
- Cook Time: 20 minutes