Description
Enjoy the warm and comforting flavors of this Humble Apple Pie Crumble! Tender apple slices are sweetened with cinnamon and topped with a buttery, crumbly oat topping, making it a delightful dessert for any occasion.
Ingredients
Scale
- 4 cups apples, peeled and sliced
- 1 cup granulated sugar
- 1 teaspoon cinnamon
- 1 cup all-purpose flour
- 1 cup oats
- 1 cup brown sugar
- 1 cup butter, melted
Instructions
- Preheat the oven to 350°F (175°C). Grease a baking dish.
- In a bowl, toss the apple slices with granulated sugar and cinnamon. Place the mixture in the greased baking dish.
- In a separate bowl, mix the flour, oats, brown sugar, and melted butter until crumbly.
- Sprinkle the crumble mixture evenly over the apples.
- Bake for 30-35 minutes, or until the top is golden brown and the apples are tender.
Notes
- Serve warm with a scoop of vanilla ice cream or a dollop of whipped cream for an extra treat.
- Store leftovers in the refrigerator for up to 3 days.
- Prep Time: 15 minutes
- Cook Time: 35 minutes
