Luscious Lemon-Lime Cherry Pistachio Cheesecake

Luscious lemon-lime cherry pistachio cheesecake combines vibrant citrus flavors with creamy richness and a delightful crunch from pistachios. This dessert is perfect for special occasions or as a refreshing treat on a warm day.

Ingredients

For the Crust:
1 1/2 cups graham cracker crumbs
1/4 cup granulated sugar
1/2 cup unsalted butter, melted

For the Cheesecake Filling:
3 (8-ounce) packages cream cheese, softened
1 cup granulated sugar
1/2 cup sour cream
1/4 cup heavy cream
3 large eggs
1 tablespoon lemon zest
1 tablespoon lime zest
1/4 cup fresh lemon juice
1/4 cup fresh lime juice
1 teaspoon vanilla extract

For the Topping:
1 cup fresh or canned cherry pie filling
1/4 cup chopped pistachios
Fresh mint leaves for garnish (optional)

Directions

1. Preheat your oven to 325°F (163°C). Lightly grease a 9-inch springform pan.
2. In a medium bowl, combine graham cracker crumbs, granulated sugar, and melted butter. Press the mixture into the bottom of the prepared springform pan to form the crust. Bake for 8 minutes, then remove from the oven and let cool.
3. In a large mixing bowl, beat the cream cheese until smooth and creamy. Gradually add granulated sugar and continue to beat until light and fluffy.
4. Mix in sour cream and heavy cream until well combined. Add eggs one at a time, beating well after each addition. Stir in lemon zest, lime zest, lemon juice, lime juice, and vanilla extract.
5. Pour the cream cheese mixture over the cooled crust in the springform pan. Smooth the top with a spatula.
6. Bake for 50-60 minutes, or until the center is set and the edges are lightly golden. Turn off the oven and let the cheesecake cool in the oven with the door slightly ajar for 1 hour.
7. Refrigerate the cheesecake for at least 4 hours, or overnight, to fully set.
8. Before serving, spread the cherry pie filling evenly over the top of the cheesecake. Sprinkle with chopped pistachios and garnish with fresh mint leaves if desired.
9. Slice and serve chilled, enjoying the delightful combination of lemon-lime zest, creamy cheesecake, and crunchy pistachios!

Servings and Timing

This cheesecake serves approximately 12 people. The total preparation time is about 20 minutes, with a baking time of 1 hour and a chilling time of at least 4 hours.

Variations

• Different Fruits: Substitute cherry pie filling with other fruit toppings like blueberries or strawberries.
• Nut Crust: Use crushed pistachios or almonds instead of graham cracker crumbs for the crust.
• Flavor Enhancements: Add a splash of coconut milk or almond extract for added depth.

Storage/Reheating

• Storage: Keep leftovers in an airtight container in the refrigerator for up to 5 days.
• Reheating: Serve cold; no reheating is necessary for cheesecake.

10 FAQs

1. Can I use low-fat cream cheese?
   Yes, but it may alter the creaminess and texture slightly.
2. How can I prevent cracks in my cheesecake?
   Avoid overmixing and let the cheesecake cool gradually in the oven.
3. Is it necessary to refrigerate overnight?
   While it can be served after a few hours, refrigerating overnight allows for better setting.
4. Can I freeze this cheesecake?
   Yes, wrap it tightly and freeze for up to 2 months. Thaw in the refrigerator before serving.
5. What can I substitute for heavy cream?
   You can use half-and-half or coconut cream for a lighter option.
6. Can I make this cheesecake gluten-free?
   Yes, use gluten-free graham cracker crumbs for the crust.
7. Is the topping optional?
   Yes, you can serve it plain or with a different topping if desired.
8. What’s the best way to slice cheesecake?
   Use a warm knife for clean slices and wipe it between cuts.
9. Can I make mini cheesecakes?
   Yes, use a muffin tin with cupcake liners for individual servings.
10. How can I enhance the citrus flavor?
    Increase the lemon and lime juice or zest to taste.

Conclusion

Luscious lemon-lime cherry pistachio cheesecake is a delightful blend of flavors and textures that is sure to impress your guests. Its creamy richness and refreshing citrus notes make it an ideal dessert for any occasion. Enjoy this irresistible treat!

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