When you’re looking to hit your protein goals without sacrificing flavor, this Macro-Friendly BBQ Ranch Chicken Bowl is a go-to solution. Packed with 42 grams of high-quality protein, it’s a perfect balance of lean meat, creamy texture, and bold barbecue flavor—all without blowing your calorie budget. Using a grilled chicken filet as the protein anchor, this dish combines low-fat cottage cheese, light ranch dressing, tangy BBQ sauce, and a touch of shredded cheddar for a quick and satisfying meal that’s ideal for anyone following a high-protein or macro-conscious diet.
This bowl doesn’t just work nutritionally—it delivers on taste and simplicity too. It’s great for those busy days when you want a nourishing meal without spending hours in the kitchen. The ingredient list is short, but each component adds something: the cottage cheese adds creaminess and protein, the ranch and BBQ sauce bring bold flavor, and the cheddar ties it all together. Best of all, this recipe is totally customizable depending on your macro targets, and you can build it into a meal prep rotation or enjoy it as a post-workout refuel. It’s clean, fast, filling, and surprisingly crave-worthy.
Why You’ll Love This Recipe
- High in Protein – 42 grams of protein makes it ideal for muscle recovery or hitting daily macros.
- Quick and Easy – Minimal prep with just five main ingredients.
- Flavor-Packed – BBQ and ranch give this healthy bowl big taste without extra calories.
- Perfect for Meal Prep – Great for lunches or post-workout meals throughout the week.
- Customizable – Easily adjust sauces or ingredients to fit your exact nutrition goals.
Ingredients
- Chicken filet
- Low-fat cottage cheese
- Ranch dressing
- BBQ sauce
- Shredded cheddar cheese (reduced fat)
Variations
- Add a Base: Serve over mixed greens, cauliflower rice, or quinoa to add volume or carbs.
- Spicy Version: Use spicy BBQ sauce or add hot sauce for extra heat.
- Different Cheese: Swap cheddar for mozzarella, pepper jack, or a dairy-free cheese alternative.
- Boost Veggies: Add diced tomatoes, corn, or shredded lettuce for more fiber and texture.
- Low-Fat Swap: Use nonfat Greek yogurt in place of ranch dressing to reduce fats further.
How to Make the Recipe
Step 1: Cook the Chicken
Grill or pan-cook the chicken filet until fully cooked, about 5–6 minutes per side depending on thickness. Let it rest, then slice or dice.
Step 2: Assemble the Bowl
In a serving bowl, layer the cooked chicken, low-fat cottage cheese, and shredded cheddar.
Step 3: Add Sauces
Drizzle the BBQ sauce and ranch dressing over the top.
Step 4: Mix and Serve
Stir everything together or leave it layered, depending on your texture preference. Serve immediately or refrigerate for later.

Tips for Making the Recipe
- Use pre-cooked chicken to save time.
- Warm the chicken slightly before adding to the bowl if prepping in advance.
- Choose a high-quality cottage cheese for the best texture and flavor.
- Use a food scale for accurate macro tracking.
- Mix the ranch and BBQ together beforehand for a uniform dressing.
How to Serve
Serve this bowl as is, or pair it with a side salad or some roasted veggies for a complete meal. It also works great in a wrap, stuffed into a pita, or served over rice for a more substantial plate.
Make Ahead and Storage
Storing Leftovers
Store the bowl in an airtight container in the fridge for up to 3 days. Keep sauces separate if possible to maintain texture.
Freezing
Not recommended due to the dairy components and texture of the sauces.
Reheating
Reheat chicken separately in the microwave or skillet. Assemble fresh if you want to maintain the texture of the cottage cheese and cheddar.

FAQs
1. Can I use rotisserie chicken?
Yes, rotisserie chicken is a great shortcut. Just be mindful of added fats or sodium.
2. Is this recipe keto-friendly?
Not strictly, due to the BBQ sauce and cottage cheese. Use keto-friendly versions to adapt it.
3. What’s the best BBQ sauce to use?
A sugar-free, low-calorie BBQ sauce like G. Hughes works great for keeping macros in check.
4. Can I meal prep this for the week?
Yes, just store the chicken and dairy separately until you’re ready to eat.
5. Is cottage cheese necessary?
It adds a creamy texture and extra protein, but you can sub with Greek yogurt or skip it.
6. What’s a good side dish for this bowl?
Roasted vegetables, a side salad, or brown rice work well.
7. Can I use full-fat cheese?
Yes, but it will slightly increase the fat content. Stick with reduced-fat if keeping it macro-friendly.
8. Is this a good post-workout meal?
Definitely. The protein helps with recovery, and it’s easy to digest.
9. Can I use turkey or beef instead of chicken?
Yes, just adjust cooking times and macros accordingly.
10. How can I make it dairy-free?
Use a dairy-free ranch, skip the cheddar, and substitute the cottage cheese with a plant-based option.
Conclusion
This Macro-Friendly BBQ Ranch Chicken Bowl is a fast, protein-packed meal that checks all the boxes—flavorful, easy to prepare, and ideal for anyone tracking macros or following a high-protein diet. With just a few smart ingredient choices, you can enjoy a satisfying and nutritious bowl that fuels your day without the fuss. Whether you’re meal prepping, recovering post-workout, or just need something quick and healthy, this recipe brings together bold taste and clean eating in every bite.
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Macro-Friendly BBQ Ranch Chicken Bowl with 42g of Protein
- Total Time: 15 minutes
- Yield: 1 serving 1x
Description
This Macro-Friendly BBQ Ranch Chicken Bowl is the ultimate high-protein, low-effort meal. Juicy grilled chicken is topped with creamy cottage cheese, tangy BBQ and ranch sauces, and a sprinkle of reduced-fat cheddar. Packed with flavor and 42g of protein per serving, it’s perfect for meal prep or a quick lunch that fuels your day without weighing you down.
Ingredients
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1 grilled chicken filet (e.g., Just Bare or similar, ~5 oz)
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1/2 cup low-fat cottage cheese (e.g., Good Culture brand)
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2 tablespoons ranch dressing (e.g., Bolthouse Farms)
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2 tablespoons BBQ sauce (e.g., G. Hughes brand)
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2 tablespoons shredded reduced-fat cheddar cheese
Instructions
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Grill or heat the chicken filet according to package directions or your preferred method.
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In a bowl, place the chicken filet as the base.
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Top with cottage cheese, then drizzle ranch dressing and BBQ sauce over the top.
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Sprinkle with shredded reduced-fat cheddar cheese.
- Serve immediately or store in an airtight container for meal prep.
Notes
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Great as a cold bowl or warmed up depending on your preference.
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Add steamed veggies or greens for more volume and fiber.
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Swap in Greek yogurt for cottage cheese for a different protein source.
- Adjust sauces to meet your macro goals—G.Hughes is low-calorie and sugar-free.
- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Category: Main Dish
- Method: Grilled
- Cuisine: American