Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon

Mediterranean Breakfast Toast Recipe


5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

  • Author: Lina Judi
  • Total Time: 10 minutes
  • Yield: 2 servings 1x

Description

Start your day with a healthy and vibrant Mediterranean Breakfast Toast, featuring creamy mashed avocado, juicy cherry tomatoes, crumbled feta, and fresh basil on crispy whole grain toast. It’s a delicious, nutrient-packed breakfast option!


Ingredients

Scale
  • 2 slices of whole grain bread
  • 1/2 avocado, mashed
  • 1/2 cup cherry tomatoes, halved
  • 1/4 cup feta cheese, crumbled
  • 2 tbsp fresh basil, chopped
  • Salt and pepper to taste

Instructions

  • Toast the whole grain bread until crispy.
  • Spread the mashed avocado evenly on each slice of toast.
  • Top with cherry tomatoes, feta cheese, and fresh basil.
  • Season with salt and pepper to taste.
  • Serve and enjoy!

Notes

  • You can add a drizzle of olive oil or balsamic glaze for extra flavor.
  • For a protein boost, top with a fried egg or poached egg.
  • This toast is also great with a sprinkle of red pepper flakes for a little heat.
  • Prep Time: 5 minutes
  • Cook Time: 5 minutes