Mediterranean Chicken Salad with Creamy Tzatziki

This refreshing Mediterranean Chicken Salad is perfect for a light lunch or dinner, combining vibrant ingredients with a creamy tzatziki dressing that adds a delightful touch.

Ingredients

For the Salad:

• 2 cups cooked chicken breast, diced
• 1 cup cherry tomatoes, halved
• 1 cucumber, diced
• 1/2 red onion, thinly sliced
• 1/2 cup Kalamata olives, pitted and halved
• 1/4 cup crumbled feta cheese
• 2 tablespoons chopped fresh parsley
• 1 tablespoon olive oil
• Salt and pepper to taste

For the Tzatziki:

• 1 cup Greek yogurt
• 1/2 cucumber, grated and squeezed dry
• 2 cloves garlic, minced
• 1 tablespoon lemon juice
• 1 tablespoon chopped fresh dill
• Salt and pepper to taste

Directions

1. Prepare the Salad:
   In a large bowl, combine the diced chicken, cherry tomatoes, cucumber, red onion, Kalamata olives, feta cheese, and parsley.
2. Dress the Salad:
   In a small bowl, whisk together the olive oil, salt, and pepper. Drizzle this mixture over the salad and toss gently to combine.
3. Make the Tzatziki:
   In a separate bowl, mix the Greek yogurt, grated cucumber, minced garlic, lemon juice, dill, salt, and pepper until well blended.
4. Serve:
   Plate the salad and top with a generous dollop of tzatziki before serving.

Servings and Timing

This recipe serves 4 and requires just 15 minutes of prep time, with no cooking needed.

Variations

• Add More Veggies: Incorporate bell peppers or spinach for added nutrition.
• Herb Options: Swap parsley for fresh mint for a different flavor profile.
• Protein Alternatives: Use grilled shrimp or chickpeas for a vegetarian option.

Storage/Reheating

Store any leftovers in an airtight container in the refrigerator for up to 2 days. The tzatziki can also be kept separately to maintain freshness.

10 FAQs

1. Can I use rotisserie chicken?
   Yes, rotisserie chicken works great for convenience.
2. Is there a dairy-free option for tzatziki?
   You can use dairy-free yogurt for the tzatziki.
3. What can I serve with this salad?
   Pita bread or rice can complement this salad well.
4. Can I make this salad in advance?
   Yes, just keep the dressing separate until ready to serve.
5. What if I don’t like olives?
   You can omit them or substitute with artichoke hearts.
6. Can I add grains to the salad?
   Quinoa or couscous can be a nice addition for extra texture.
7. Is this salad gluten-free?
   Yes, all the ingredients are gluten-free.
8. Can I use frozen chicken?
   Yes, just ensure it’s fully cooked before using.
9. What other herbs can I use?
   Fresh oregano or basil would work well too.
10. How long will the tzatziki last?
    It can last up to a week in the refrigerator.

Conclusion

This Mediterranean Chicken Salad with Creamy Tzatziki is a versatile dish that combines fresh flavors and textures. It’s perfect for meal prep, light lunches, or gatherings. Enjoy the taste of the Mediterranean in every bite!

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