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M&Ms Peanut Butter Cake with Peanut Butter Frosting


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  • Author: Lina Judi
  • Total Time: 45 minutes

Description

A delightful cake combining the rich flavors of peanut butter and chocolatey M&Ms, topped with creamy peanut butter frosting. Perfect for parties or any sweet occasion!


Ingredients

Scale
  • 1 box yellow cake mix
  • 1/2 cup peanut butter
  • 1 cup M&Ms
  • 1/2 cup butter, softened
  • 1 cup powdered sugar
  • 1/4 cup milk
  • 1 tsp vanilla extract

Instructions

  • Preheat oven to 350°F (175°C) and prepare the cake mix according to package instructions.
  • Stir in peanut butter and M&Ms, then pour the batter into a greased cake pan. Bake as directed and let cool.
  • For the frosting, beat softened butter, powdered sugar, milk, peanut butter, and vanilla until smooth.
  • Frost the cooled cake and garnish with extra M&Ms.

Notes

For extra texture, you can add chopped peanuts or more M&Ms on top of the frosting.

  • Prep Time: 15 minutes
  • Cook Time: 30 minutes