Description
This Oreo Funfetti Icebox Cake is a fun and colorful no-bake dessert that combines the crunch of Oreo cookies with the fluffy sweetness of Funfetti cake and Cool Whip. Perfect for parties, celebrations, or any occasion, it’s a treat everyone will love!
Ingredients
Scale
- 1 package of Oreo cookies
- 1 box of Funfetti cake mix
- 1 8 oz container of Cool Whip
- Sprinkles (for garnish)
Instructions
- Prepare the Funfetti cake mix: Prepare the Funfetti cake mix according to package instructions.
- Crumble the Oreos: Crumble the Oreo cookies into small pieces.
- Mix Cool Whip with Funfetti cake: In a large bowl, fold the Cool Whip into the prepared Funfetti cake mix.
- Layer the ingredients: In a baking dish, layer the Oreo cookie crumbles and Funfetti mixture.
- Repeat layers: Repeat the layers until all ingredients are used, ending with a layer of Funfetti mixture.
- Top with sprinkles: Top with sprinkles for extra color and fun.
- Refrigerate: Cover and refrigerate for at least 4 hours, or overnight.
- Serve: Slice and serve chilled.
Notes
- You can adjust the amount of sprinkles based on your personal preference.
- If you want a richer texture, use a thicker layer of Cool Whip or even try adding a bit of cream cheese to the mixture.
- Letting the cake sit overnight helps the flavors meld together, creating a creamy and delicious dessert.
- Prep Time: 15 minutes
- Cook Time: 30 minutes