Description
These Oven Fried Feta Rolls with Chili Honey are a savory and sweet appetizer that combines the rich flavor of baked feta with a spicy-sweet chili honey drizzle. The crispy breading and melted cheese make for a delicious bite, perfect for any occasion!
Ingredients
Scale
- 1 block feta cheese
- 1/2 cup bread crumbs
- 1/4 cup olive oil
- 2 tablespoons honey
- 1 teaspoon chili flakes
- Fresh parsley, chopped (for garnish)
Instructions
- Preheat the oven to 375°F (190°C).
- Cut the feta cheese into small rectangles.
- Dip each feta rectangle into olive oil, then coat with bread crumbs.
- Place the coated feta rectangles on a baking sheet and bake for 15-20 minutes until golden brown.
- In a small saucepan, heat the honey and chili flakes together until well combined.
- Drizzle the chili honey over the oven-fried feta rolls.
- Garnish with chopped parsley before serving.
Notes
- For an extra kick, you can add more chili flakes to the honey.
- You can use panko breadcrumbs for a lighter, crispier texture.
- Prep Time: 10 minutes
- Cook Time: 15 minutes