Description
A creamy and tangy dip that combines sharp cheddar with sweet pepper jelly, perfect for parties or game day!
Ingredients
Scale
- 8 oz (225g) cream cheese, softened
- 1 cup shredded sharp cheddar cheese
- 1/2 cup sour cream
- 1/4 cup mayonnaise
- 1/2 cup pepper jelly
- 1/4 teaspoon garlic powder
- 1/4 teaspoon onion powder
- Salt and pepper to taste
- Fresh parsley, chopped (for garnish)
Instructions
- In a medium bowl, combine the softened cream cheese, shredded cheddar cheese, sour cream, and mayonnaise. Mix until smooth and well combined.
- Stir in the garlic powder, onion powder, salt, and pepper.
- Spread the cheese mixture evenly in a serving dish.
- Top with the pepper jelly, spreading it out to cover the cheese mixture.
- Garnish with chopped parsley if desired.
- Serve with crackers, sliced baguette, or fresh vegetables.
Notes
- For an extra kick, consider adding a dash of hot sauce to the cheese mixture.
- This dip can be made ahead of time and refrigerated until ready to serve.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
