Description
These pumpkin protein waffles are a delicious and nutritious breakfast option. Packed with pumpkin puree, protein powder, and warm spices, they provide a satisfying way to start your day. Top them with maple syrup and nuts for an extra indulgent treat.
Ingredients
Scale
- 1 cup pumpkin puree
- 2 eggs
- 1/4 cup protein powder
- 1/2 cup almond flour
- 1 tsp baking powder
- 1 tsp cinnamon
- 1/2 tsp nutmeg
- Pinch of salt
- Maple syrup and nuts for topping
Instructions
- Mix the Wet Ingredients: In a bowl, mix together pumpkin puree and eggs until well combined.
- Add the Dry Ingredients: Add protein powder, almond flour, baking powder, cinnamon, nutmeg, and salt. Mix until smooth.
- Preheat the Waffle Iron: Preheat waffle iron and lightly grease with cooking spray.
- Cook the Waffles: Pour batter onto the waffle iron and cook according to manufacturer’s instructions.
- Serve and Enjoy: Serve waffles warm with maple syrup and nuts on top.
Notes
- You can use any flavor of protein powder that you prefer.
- Add a dollop of Greek yogurt or whipped cream for a creamy touch.
- Prep Time: 10 minutes
- Cook Time: 10 minutes