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Pumpkin Spice Latte

Pumpkin Spice Latte


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  • Author: Lina
  • Total Time: 10 minutes
  • Yield: 1 serving 1x
  • Diet: Gluten Free

Description

The Pumpkin Spice Latte is a cozy and comforting fall beverage that combines rich espresso with warm pumpkin and spice flavors. This creamy latte blends pumpkin puree, pumpkin pie spice, steamed milk, and your choice of sweetener to create the perfect seasonal drink that captures everything we love about autumn.


Ingredients

Scale

Coffee Base

  • 2 shots of espresso or 1 cup strong brewed coffee

Pumpkin Spice Mixture

  • 2 tablespoons pumpkin puree
  • 1/2 teaspoon pumpkin pie spice (blend of cinnamon, nutmeg, ginger, and cloves)
  • 2 tablespoons sweetener (brown sugar, maple syrup, or preferred sweetener)
  • 1/4 teaspoon vanilla extract

Milk

  • 1 cup milk or dairy alternative (almond, oat, coconut, soy, etc.)

Optional Toppings

  • Whipped cream
  • Additional pumpkin pie spice or cinnamon for garnish

Instructions

  1. Step 1: Brew the Coffee. Start with freshly brewed espresso shots or a strong cup of coffee as the base. This ensures a rich, robust flavor that pairs perfectly with the pumpkin and spices.
  2. Step 2: Prepare the Pumpkin Spice Mixture. In a small saucepan, combine pumpkin puree, pumpkin pie spice, and your chosen sweetener. Heat gently over low heat to blend the flavors and create a smooth, seasoned pumpkin base. Stir in vanilla extract.
  3. Step 3: Warm and Froth the Milk. Slowly heat milk or your preferred dairy alternative without boiling, then froth it until creamy and airy using a milk frother or whisk.
  4. Step 4: Combine and Stir. Mix the pumpkin spice mixture into the brewed coffee, then gently fold in the frothed milk. Stir carefully to combine everything into a creamy, harmonious drink.
  5. Step 5: Add Finishing Touches. Top your Pumpkin Spice Latte with a sprinkle of pumpkin pie spice or cinnamon. Optionally, add a dollop of whipped cream with a dusting of pumpkin pie spice for an indulgent finish.

Notes

  • Use freshly ground coffee for the best flavor.
  • Adjust the spice mix to suit your taste, adding more cinnamon or nutmeg as desired.
  • Heat ingredients gently to avoid bitterness or curdling.
  • Add sweetener gradually to achieve the perfect balance.
  • Froth milk properly to create a velvety texture that enhances the latte experience.
  • Prep Time: 5 minutes
  • Cook Time: 5 minutes
  • Category: Beverage
  • Method: Stovetop
  • Cuisine: American

Nutrition

  • Serving Size: 1 cup (approximately 8 oz)
  • Calories: 180
  • Sugar: 15g
  • Sodium: 80mg
  • Fat: 5g
  • Saturated Fat: 3g
  • Unsaturated Fat: 1.5g
  • Trans Fat: 0g
  • Carbohydrates: 27g
  • Fiber: 1g
  • Protein: 6g
  • Cholesterol: 15mg