Description
Paula Deen’s 5-Minute Fudge is a simple, quick dessert that can be made with just a few basic ingredients. This rich and chocolatey treat requires no complicated steps and comes together in just minutes. It’s perfect for holiday gatherings, gifting, or satisfying a sudden sweet tooth. With semisweet chocolate chips, sweetened condensed milk, and crunchy nuts, this fudge offers a smooth texture and deep flavor.
Ingredients
Scale
- 3 cups semisweet chocolate chips
- 1 can sweetened condensed milk
- 1/4 cup butter
- 1 cup chopped nuts (walnuts, pecans, or your favorite)
- 1 teaspoon vanilla extract
Instructions
- Melt the Ingredients:
In a medium saucepan, combine chocolate chips, sweetened condensed milk, and butter. Stir constantly over low heat until the chocolate chips are fully melted and the mixture is smooth. - Add the Nuts and Vanilla:
Remove the saucepan from heat and stir in the chopped nuts and vanilla extract until well combined. - Pour and Set:
Pour the fudge mixture into a greased 8-inch square baking pan, spreading it evenly. - Chill:
Refrigerate the fudge for about 2 hours, or until it is firm and set. - Serve:
Once set, cut the fudge into squares and serve. Enjoy!
- Prep Time: 5 minutes
- Cook Time: 5 minutes