Spaghetti Stuffed Garlic Bread Subs

Elevate your pasta game with these Spaghetti Stuffed Garlic Bread Subs. This creative dish combines the comforting flavors of spaghetti and marinara with the delightful crunch of garlic bread, making for a fun and delicious meal. Perfect for a family dinner or a casual get-together, these subs are sure to be a hit!

Ingredients

8 oz spaghetti, cooked
1/2 cup marinara sauce
1 cup mozzarella cheese, shredded
4 sub rolls
4 tbsp garlic butter
1/4 cup Parmesan cheese, grated
Fresh basil for garnish

Directions

1. Preheat your oven to 350°F (175°C).
2. In a bowl, mix the cooked spaghetti with marinara sauce and shredded mozzarella cheese until well combined.
3. Slice the sub rolls open lengthwise and brush the insides with garlic butter.
4. Generously fill each roll with the spaghetti mixture, then sprinkle with grated Parmesan cheese.
5. Wrap the stuffed subs in foil and bake in the preheated oven for 10-15 minutes, or until the cheese is melted and bubbly.
6. Once baked, garnish with fresh basil before serving.

Servings and Timing

This recipe yields 4 servings. The prep time is approximately 10 minutes, with a cooking time of about 15 minutes, resulting in a total time of around 25 minutes.

Variations

• Meat Lover’s Option: Add cooked ground beef or sausage to the spaghetti mixture for extra protein.
• Veggie Delight: Incorporate sautéed vegetables like bell peppers, mushrooms, or spinach into the spaghetti filling.
• Different Cheeses: Experiment with different cheese blends, such as provolone or cheddar, for varied flavor profiles.
• Spicy Kick: Add red pepper flakes to the spaghetti mixture for a little heat.

Storage/Reheating

Store any leftover subs in an airtight container in the refrigerator for up to 2 days. To reheat, wrap in foil and warm in the oven at 350°F (175°C) until heated through, or microwave for a quicker option.

10 FAQs

1. Can I use gluten-free spaghetti?
   Yes, gluten-free pasta works well as a substitute.
2. What type of marinara sauce should I use?
   You can use store-bought or homemade marinara sauce based on your preference.
3. How can I make these subs vegetarian?
   Simply omit any meat and load up on veggies for a delicious vegetarian option.
4. Can I make these ahead of time?
   Yes, you can prepare the stuffed subs in advance and bake them just before serving.
5. What can I serve with these subs?
   A side salad or garlic knots make excellent accompaniments.
6. How do I prevent the subs from getting soggy?
   Ensure the spaghetti is not overly saucy, and consider toasting the sub rolls lightly before filling.
7. Can I freeze the stuffed subs?
   Yes, you can freeze them before baking. Just wrap tightly in foil or plastic wrap.
8. How long do they take to bake from frozen?
   If baking from frozen, increase the baking time to 20-25 minutes.
9. What other sauces can I use?
   Alfredo sauce or pesto can be used for a different flavor twist.
10. Can I use different types of bread?
    Yes, other types of bread, like hoagie rolls or baguettes, can also be used.

Conclusion

Spaghetti Stuffed Garlic Bread Subs are a delicious and inventive twist on traditional pasta dishes. With their cheesy, savory filling and crispy garlic bread exterior, these subs are perfect for any occasion. Try them out and enjoy a fun, hearty meal that brings the best of both worlds together!

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