Description
This succulent stewed chicken is tender, flavorful, and infused with aromatic herbs and veggies. Perfect for a cozy family meal, it’s a satisfying dish that’s easy to prepare and full of comforting flavors.
Ingredients
Scale
- 1 whole chicken, cut into pieces
- 2 onions, chopped
- 3 garlic cloves, minced
- 2 carrots, sliced
- 1 cup chicken broth
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1 teaspoon dried thyme
- 1 bay leaf
Instructions
- In a large pot, brown the chicken pieces over medium heat.
- Add the onions and garlic, cook until softened.
- Stir in the carrots, chicken broth, salt, pepper, thyme, and bay leaf.
- Cover and simmer for 45 minutes, or until chicken is cooked through.
- Serve hot and enjoy!
Notes
For added depth of flavor, consider adding a splash of white wine before simmering, or fresh herbs like parsley for garnish.
- Prep Time: 15 minutes
- Cook Time: 45 minutes