Texas Toast Pizza in the Air Fryer Recipe

Looking for a quick, fun dinner idea? This Texas Toast Pizza in the Air Fryer is perfect for busy weeknights or a kid-friendly meal that everyone will love. Plus, it’s customizable—add your favorite toppings and make it your own!

Why You’ll Love This Recipe

  • Quick and Easy: Ready in under 10 minutes, thanks to the magic of the air fryer.
  • Customizable: Use your favorite pizza toppings to make it perfect for everyone.
  • Crispy and Cheesy: Texas toast gets perfectly crispy, while the cheese melts to gooey perfection.
Texas Toast Pizza in the Air Fryer Recipe

Ingredients

  • 4 slices of Texas toast – Thick and buttery, perfect for holding all your pizza toppings.
  • ½ cup pizza sauce – Use your favorite store-bought or homemade pizza sauce.
  • 1 cup shredded mozzarella cheese – You can never have too much cheese, right?
  • 16 slices pepperoni – Classic pizza topping, but feel free to swap for your favorites.
  • ¼ teaspoon garlic powder – Adds a little extra flavor to the toast.
  • ¼ teaspoon Italian seasoning – For that perfect pizza vibe.
  • Olive oil spray – Keeps the toast crispy without getting soggy.

Variations

  • Veggie Lovers: Swap pepperoni for mushrooms, bell peppers, or onions.
  • Meat Lovers: Add some cooked sausage or bacon along with the pepperoni.
  • Hawaiian: Try adding ham and pineapple for a sweet and savory twist.

How to Make the Recipe

1. Preheat Air Fryer:

Start by preheating your air fryer to 375°F (190°C) to get it nice and hot for the perfect crispiness.

2. Prepare the Toast:

Lay your Texas toast slices out and lightly spray each side with olive oil. Then, sprinkle on the garlic powder and Italian seasoning for some extra flavor.

3. Cook the Toast:

Place the seasoned toast in the air fryer basket and cook for 3-4 minutes until the edges start to get golden brown and crispy.

4. Add Toppings:

Remove the toast from the air fryer and spread a tablespoon of pizza sauce on each slice. Top with a generous amount of mozzarella cheese and place four pepperoni slices on each.

5. Finish Cooking:

Pop the toast back in the air fryer and cook for another 4-5 minutes, or until the cheese is melted and bubbly, and the pepperoni is slightly crispy.

6. Serve:

Serve immediately while everything is hot and gooey. Pair it with a side salad or enjoy it as a quick snack or meal on its own.

How to Serve

  • Game Day Snack: These pizza toasts are perfect for serving up during the big game—just make a bunch and let everyone dig in!
  • Lunchbox-Friendly: Cut them into smaller pieces for a fun and easy lunch for the kids.
  • Party Platter: Make a variety with different toppings and serve them as appetizers at your next gathering.

Make It Over

  • Mini Pizzas: If you have leftover pizza toppings, turn them into mini pizzas using English muffins or bagels.
  • Pizza Grilled Cheese: Sandwich two slices of toast together with extra cheese in the middle and grill it up for a pizza-flavored grilled cheese!

FAQs

Can I use frozen Texas toast?
Yes, just be sure to follow the same instructions, but adjust the initial cooking time by a minute or two if needed.

What if I don’t have an air fryer?
You can bake the Texas toast pizzas in a conventional oven at 375°F (190°C) for about 10-12 minutes until the cheese is melted and bubbly.

How do I store leftovers?
Store any leftover pizza toast in an airtight container in the fridge for up to 2 days. Reheat in the air fryer to get them crispy again.

There you have it—crispy, cheesy, and oh-so-easy Texas Toast Pizza in the Air Fryer. Whether it’s a quick dinner or a fun snack, this recipe is sure to be a hit! Enjoy!

Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon
Texas Toast Pizza in the Air Fryer Recipe

Texas Toast Pizza in the Air Fryer Recipe


5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

  • Author: Hannah
  • Total Time: 14 minutes
  • Yield: 4 servings 1x

Description

A quick and easy way to make delicious pizza using Texas toast! Crispy, cheesy, and topped with pepperoni, this air fryer recipe is perfect for a fun lunch or snack.


Ingredients

Scale
  • 4 slices of Texas toast
  • ½ cup pizza sauce
  • 1 cup shredded mozzarella cheese
  • 16 slices pepperoni
  • ¼ teaspoon garlic powder
  • ¼ teaspoon Italian seasoning
  • Olive oil spray

Instructions

  • Preheat the Air Fryer: Preheat your air fryer to 375°F (190°C).
  • Prepare the Toast: Lay the slices of Texas toast on a clean surface. Lightly spray both sides with olive oil and sprinkle each side with garlic powder and Italian seasoning.
  • Cook the Toast: Place the seasoned toast in the air fryer basket and cook for 3-4 minutes, or until the edges of the toast start to brown.
  • Add Toppings: Remove the toast from the air fryer. Spread about 1 tablespoon of pizza sauce on each slice. Evenly distribute the shredded mozzarella cheese on top of the sauce and place four pepperoni slices on each slice of toast.
  • Finish Cooking: Return the topped Texas toast to the air fryer and cook for an additional 4-5 minutes, or until the cheese is melted and bubbly.
  • Serve: Serve immediately while the cheese is hot and gooey.

Notes

  • Customizable: Feel free to add other toppings such as mushrooms, bell peppers, or onions.
  • Cheese variations: You can mix in some cheddar or provolone with the mozzarella for extra cheesy flavor.
  • Crispier toast: For extra crispy toast, cook the Texas toast for an extra minute before adding the toppings.
  • Prep Time: 5 minutes
  • Cook Time: 9 minutes
  • Category: Snack, Lunch
  • Method: Air Fryer
  • Cuisine: American

Nutrition

  • Serving Size: 1 slice
  • Calories: 270 kcal
  • Sugar: 3g
  • Sodium: 650mg
  • Fat: 15g
  • Saturated Fat: 6g
  • Unsaturated Fat: 8g
  • Trans Fat: 0g
  • Carbohydrates: 24g
  • Fiber: 1g
  • Protein: 12g
  • Cholesterol: 35mg

0 thoughts on “Texas Toast Pizza in the Air Fryer Recipe”

Leave a Comment

Recipe rating 5 Stars 4 Stars 3 Stars 2 Stars 1 Star