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Tropical Fresh Fruit Platter


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  • Author: Lina Judi
  • Total Time: 15 minutes

Description

This vibrant Tropical Fresh Fruit Platter is bursting with the sweet, refreshing flavors of tropical fruits. Featuring juicy pineapple, mango, papaya, and kiwis, along with fresh grapes and coconut, it’s a delightful dish that’s perfect for a refreshing snack or as a beautiful side for any summer gathering. A drizzle of honey and a squeeze of lime add a touch of sweetness and tartness, while mint leaves garnish for extra color.


Ingredients

Scale
  • 1 pineapple
  • 2 mangoes
  • 2 kiwis
  • 1 papaya
  • 1 bunch of grapes
  • 1 coconut
  • 1 lime
  • 1/4 cup honey
  • Mint leaves for garnish

Instructions

  • Peel and slice the pineapple, mangoes, kiwis, and papaya.
  • Wash the grapes and set aside.
  • Crack open the coconut and cut into small pieces.
  • Arrange all the fruits on a platter.
  • Squeeze the lime over the fruits.
  • Drizzle honey over the fruits.
  • Garnish with mint leaves.
  • Serve and enjoy!

Notes

  • Feel free to swap or add other tropical fruits like dragon fruit, passion fruit, or starfruit.
  • If you prefer, you can serve the honey on the side so guests can drizzle their own.
  • For added texture, consider adding toasted coconut flakes on top.
  • Prep Time: 15 minutes
  • Cook Time: 0 minutes