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Walking Taco Bake (Simple Frito Pie)


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  • Author: Lina Judi
  • Total Time: 30 minutes
  • Yield: 6 servings 1x

Description

This Walking Taco Bake is an easy and delicious twist on a classic Frito Pie! Ground beef, black beans, taco seasoning, and layers of crispy Fritos and melted cheddar cheese make this a crowd-pleasing dish. Perfect for a quick weeknight meal or a fun party dish!


Ingredients

Scale
  • 1 lb ground beef
  • 1 small onion, chopped
  • 1 packet taco seasoning
  • 1 can diced tomatoes
  • 1 can black beans, drained and rinsed
  • 1 bag Fritos corn chips
  • 2 cups shredded cheddar cheese
  • Optional toppings: sour cream, salsa, guacamole

Instructions

  • Preheat oven to 350°F (175°C).
  • In a skillet, cook ground beef and onion until beef is no longer pink. Drain excess fat.
  • Stir in taco seasoning, diced tomatoes, and black beans. Simmer for 5 minutes.
  • In a 9×13 inch baking dish, layer half of the Fritos, half of the meat mixture, and half of the cheese. Repeat layers.
  • Bake in preheated oven for 15 minutes, or until cheese is melted.
  • Serve with optional toppings and enjoy!

Notes

  • You can use ground turkey or chicken as a lighter alternative to ground beef.
  • For extra flavor, add chopped jalapeños or a dash of hot sauce to the beef mixture.
  • Feel free to substitute the Fritos with tortilla chips or your favorite corn chips.
  • Prep Time: 10 minutes
  • Cook Time: 20 minutes