Description

This comforting meal combines crispy chicken wings, creamy loaded mashed potatoes, and savory fried cabbage. Perfect for a hearty family dinner or a satisfying gathering, this dish brings together rich flavors and textures that are sure to please everyone at the table.

Ingredients

Scale

For the Wings:

2 lbs chicken wings (crispy and juicy)
1/2 cup all-purpose flour (for coating)
1 teaspoon paprika (for color)
1/2 teaspoon garlic powder (for flavor)
1/2 teaspoon onion powder (for depth)
Salt and pepper, to taste (for seasoning)
Vegetable oil, for frying (crispy texture)

For the Loaded Mashed Potatoes:

4 large potatoes, peeled and cubed (for a creamy base)
1/2 cup milk (for creaminess)
1/4 cup sour cream (for tanginess)
1/4 cup unsalted butter (for richness)
1/2 cup shredded cheddar cheese (for cheesiness)
1/4 cup cooked bacon bits (for crunch)
2 green onions, chopped (for freshness)
Salt and pepper, to taste (for seasoning)

For the Fried Cabbage:

1 medium head of cabbage, shredded (main ingredient)
2 tablespoons vegetable oil (for sautéing)
1/2 onion, chopped (for flavor)
3 cloves garlic, minced (for aroma)
1 teaspoon caraway seeds (optional, for added flavor)
Salt and pepper, to taste (for seasoning)

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Instructions

1️⃣ For the Wings:

In a large bowl, mix flour, paprika, garlic powder, onion powder, salt, and pepper.
Coat the chicken wings in the flour mixture.
Heat oil in a deep fryer or large pot to 375°F (190°C).
Fry wings in batches for about 10-12 minutes, or until golden brown and cooked through. Drain on paper towels.

2️⃣ For the Loaded Mashed Potatoes:

Boil potatoes in a large pot of salted water until tender, about 15-20 minutes. Drain well.
Mash potatoes with milk, sour cream, and butter until smooth.
Stir in cheddar cheese, bacon bits, and green onions. Season with salt and pepper to taste.

3️⃣ For the Fried Cabbage:

Heat vegetable oil in a large skillet over medium heat.
Add onion and cook until softened, about 3-4 minutes. Add garlic and cook for another minute.
Add shredded cabbage and cook, stirring occasionally, until tender and slightly caramelized, about 10-15 minutes. Season with caraway seeds, salt, and pepper.

Notes

This comfort food feast is perfect for a family dinner or gathering. The crispy wings, creamy mashed potatoes, and savory cabbage complement each other beautifully. Serve hot and enjoy a hearty meal!

Prep Time: 30 minutes
Cook Time: 45 minutes