Air Fryer Hot Chicken and Cheese Wraps

These Air Fryer Hot Chicken and Cheese Wraps are a perfect balance of heat, creaminess, and crispy texture. Shredded chicken tossed in spicy hot sauce is paired with creamy ranch dressing, melty cheddar cheese, and green onions, all wrapped in a soft flour tortilla and air fried to golden perfection. This quick and easy recipe is ideal for a weeknight meal or as a tasty appetizer for your next gathering.

Ingredients

• 1 lb chicken breast, cooked and shredded
• 1 cup hot sauce
• 1/2 cup ranch dressing
• 4 large flour tortillas
• 1 cup shredded cheddar cheese
• 1/4 cup chopped green onions

Directions

1. In a bowl, mix the shredded chicken with hot sauce.
2. Lay out the flour tortillas and spread ranch dressing on each one.
3. Divide the chicken evenly among the tortillas and sprinkle with cheddar cheese and green onions.
4. Roll up the tortillas, tucking in the sides as you go.
5. Place the wraps in the air fryer basket and cook at 350°F for 5-7 minutes, until crispy.
6. Serve hot and enjoy!

Servings and Timing

• Servings: 4
• Prep Time: 10 minutes
• Cooking Time: 7 minutes
• Total Time: 17 minutes

Variations

• Spice level: Adjust the hot sauce to suit your preferred spice level. For a milder version, use a less spicy sauce, or mix it with a little ketchup for sweetness.
• Cheese options: Swap out the cheddar for other melting cheeses like mozzarella, Monterey Jack, or pepper jack for extra flavor.
• Add-ins: Add some diced jalapeños, pickles, or sautéed bell peppers for extra crunch and flavor.
• Vegetarian version: Substitute the chicken with crispy tofu or a plant-based protein for a vegetarian alternative.

Storage/Reheating

These wraps are best served fresh but can be stored in an airtight container in the refrigerator for up to 2 days. To reheat, place them back in the air fryer at 350°F for 3-4 minutes, or until crispy and heated through.

10 FAQs

1. Can I use frozen chicken for this recipe?
   • Yes, you can use pre-cooked frozen chicken, but ensure it’s fully thawed and shredded before mixing with the hot sauce.
2. Can I make these wraps ahead of time?
   • You can prepare the wraps ahead of time, store them in the fridge, and air fry them when you’re ready to serve.
3. What type of hot sauce should I use?
   • Use your favorite hot sauce! Frank’s RedHot, Tabasco, or any other variety you prefer will work great in this recipe.
4. Can I use whole wheat tortillas?
   • Yes, whole wheat tortillas can be used as a healthier alternative, though they may not be as soft and pliable as white flour tortillas.
5. Can I bake these wraps instead of using an air fryer?
   • Yes, you can bake these wraps at 375°F for about 10-12 minutes or until crispy and golden.
6. Can I make these wraps spicy without using hot sauce?
   • You can add chopped fresh chilies, chili powder, or cayenne pepper to the chicken for extra heat.
7. What can I serve these wraps with?
   • Serve them with a side of extra ranch dressing for dipping, or pair with a fresh salad or crispy fries for a complete meal.
8. Can I use a different dressing?
   • Yes, blue cheese dressing or a garlic aioli would also be great alternatives to ranch dressing.
9. Can I add vegetables to these wraps?
   • Absolutely! Add some shredded lettuce, diced tomatoes, or sliced avocado for additional texture and flavor.
10. How can I make these wraps less greasy?

• For a lighter option, use less ranch dressing or opt for a reduced-fat version. You can also use a non-stick spray in the air fryer instead of butter.

Conclusion

Air Fryer Hot Chicken and Cheese Wraps are a delicious, quick, and easy meal that combines bold flavors with a crispy, cheesy finish. With just a few simple ingredients and an air fryer, you can create a satisfying dish that’s perfect for lunch, dinner, or even as a fun appetizer. Whether you like it hot or mild, these wraps can be customized to suit your taste and are sure to be a hit with family and friends.

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