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Crispy Air Fryer Apple Fries

Crispy Air Fryer Apple Fries


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  • Author: Lina
  • Total Time: 22 minutes
  • Yield: 3 servings 1x
  • Diet: Gluten Free, Vegan Option

Description

Crispy Air Fryer Apple Fries are a quick, healthy, and delicious snack that combines the natural sweetness of firm apples with a perfectly crunchy coating. Made effortlessly in an air fryer, this recipe delivers a guilt-free treat with an irresistible texture and flavor, perfect as a snack, light dessert, or a fun side dish.


Ingredients

Scale

Fruit

  • 3 medium firm apples (such as Granny Smith or Honeycrisp)

Coating

  • 2 tablespoons cornstarch
  • 1 teaspoon ground cinnamon
  • 12 tablespoons granulated sugar or coconut sugar

Cooking Aids

  • Cooking spray or oil (for air fryer basket)

Instructions

  1. Prepare the Apples: Wash and dry the apples thoroughly. Core them and slice each apple into uniform sticks about half an inch thick to ensure even cooking and consistent crunch.
  2. Mix the Coating: In a medium bowl, combine cornstarch, cinnamon, and sugar. This mixture will coat the apple slices, creating a crispy texture with sweet undertones.
  3. Coat the Apple Fries: Toss the apple slices in the dry mixture, making sure each piece is evenly covered to maximize crispness during air frying.
  4. Prepare the Air Fryer: Lightly spray the air fryer basket with cooking spray or brush with a small amount of oil. Preheat the air fryer at 375°F (190°C) for a few minutes to ensure optimal crisping.
  5. Air Fry the Apple Fries: Arrange the coated apple sticks in a single layer in the basket without overcrowding. Cook at 375°F for 10-12 minutes, shaking the basket halfway through to promote even cooking and golden crispiness.
  6. Serve Warm: Enjoy the Crispy Air Fryer Apple Fries immediately for the best texture. Serve with your favorite dipping sauces like almond butter, caramel, or yogurt dips.

Notes

  • Use dry apple slices by patting them with a paper towel before coating to help seasoning stick better.
  • Do not overcrowd the air fryer basket to ensure hot air circulates properly and fries crisp evenly.
  • Cut apple fries to similar thickness for consistent cooking to avoid mushy or burnt pieces.
  • Adjust the sugar amount in the coating based on apple tartness and personal preference.
  • Use fresh, firm apples for the crispiest and most flavorful results.
  • Prep Time: 10 minutes
  • Cook Time: 12 minutes
  • Category: Appetizers
  • Method: Air Frying
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving (about 1 cup apple fries)
  • Calories: 120
  • Sugar: 15g
  • Sodium: 0mg
  • Fat: 0.5g
  • Saturated Fat: 0g
  • Unsaturated Fat: 0.5g
  • Trans Fat: 0g
  • Carbohydrates: 30g
  • Fiber: 3g
  • Protein: 0.3g
  • Cholesterol: 0mg